Garde Manger by The Culinary Institute of America (HC, Wiley, 4th Edition)
USD 24.00 USD
Specifications
| Series | 4th Edition |
| Country Of Origin | United States |
| ISBN | 9780470587805 |
| Subject Area | Cooking |
| Item Length | 11.1 in |
| Publication Year | 2012 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 1.7 in |
| Item Weight | 90.1 Oz |
| Item Width | 8.8 in |
| Number Of Pages | 720 Pages |
What stands out about this textbook is the attention to diverse cultural examples.
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